S 700

MINIMAL SHAPE AND MAXIMUM COMFORT

DESIGN MARKS THE WAY TO FUNCTIONALITY

Totally customisable, the new S700 range is perfect in any workplace. Innovative construction technology provides full satisfaction for any requirement with the perfect union of quality and creativity. Attention paid to practicality and attractive design is shown in every detail: ample surfaces and smooth tops for easy work, rounded edges, sophisticated designed grills and the crescent shapes side section increase the elegance of its style, with the inside finishes studied to be hygienic, with comfortable handles and sloping digital controls for easier use. High protection against water splashes with the IPX5 Waterproof.

BFLEX SMART CONTROL FOR OPTIMAL PERFORMANCE

Bflex is the new electronic system that allows you to control the parameters more precisely. The ergonomic design of the knob, made of a soft and insulating material, combines with an impact absorbing device, giving the customer a one of a kind product that is both patented and IPX5 waterproof certified.

New 6 kW and 10 kW burners CONSUMPTION REDUCED BY 30%

The new cast-iron burners designed by Berto’s with the thick brass flame spreader, fixed liquid-tight into the AISI 304 deep moulded steel top, are able to reach high powers, 6 kW and 10 kW. High energy efficiency is guaranteed by triple drilling and the small diameters of the flame spreaders allow gas savings of at least 30% per year compared to traditional burners.

INDUCTION LOW CONSUMPTION, HIGH EFFICIENCY

Thanks to maximum energy efficiency, induction technology, guarantees less heat loss and a considerable reduction in overall cooking times. Induction cookers are able to reach high powers, 5 kW or 7 kW for each zone.

Electric ovens "FE2" PERFECT CONTROL FOR OPTIMAL PERFORMANCE

The electric ovens have a thermostat that allows an accurate regulation of the temperature from 50 to 270 °C and are equipped with a power indicator and a temperature indicator light. The FE2 electric convection oven, with a reverse rotation fan, guarantees more uniform cooking of food, even with large quantities. The chamber is entirely in AISI 430 stainless steel with 3-level supports for grids and 1/1 GN pans. The door and the inner door are pressed and ribbed in AISI 304 stainless steel.

"FG" Gas oven EMPOWER YOUR KITCHEN

The FG gas oven, with self-stabilized flame burner, is equipped with a thermostat adjustable from 160 to 280 °C. The chamber is made of AISI 430 stainless steel, with 4-level supports for grids and 2/1 GN pans, and the internal chimney is made of AISI 304 stainless steel. The door and the inner door are pressed and ribbed in AISI 304 stainless steel.

SINK UNITS

Worktop from AISI 304 stainless steel of 20/10 thickness, front and side panels from AISI 304 stainless steel and Scotch Brite finishing. Pressed sink with large rounded edges in polished steel.

NEUTRAL UNITS

Berto’s proposes a wide range of accessories coming in a single or double version, which can be coordinated and integrated to the commercial kitchen to make it suitable for any space and chef. The working tops can be equipped with a water column, an extractable drawer with a handle and a cutting board or a salamander support, comfortable and linear to complete any composition. The rounded edges make cleaning faster. Maximum hygiene is guaranteed. AISI 304 stainless steel top of 20/10 thickness, front and side panels of AISI 304 stainless steel with Scotch Brite finishing.

ELECTRIC FOOD WARMER

Perfect unit to maintain fried foods (such as chips, meatballs, sausages, etc) warm and dry without the loss of fragrance or consistency. A parabola reflecting ceramic surface irradiates heat from the top whilst the removable, drilled and shaped false bottom, allows the food to drip and makes the product collection easier. The precise temperature setting is possible due to the continuous power regulator.

BAIN MARIE

Available in the electric version, it is ideal to keep any food hot in the special Gastronorm containers, with heights up to 150 mm. The moulded tank has wide, rounded edges for easier cleaning and maximum hygiene.

ELECTRIC FRYERS

All the models, both electric and gas, have mechanical or electronic controls for precise temperature settings (up to 190 °C). High-efficiency direct heating technology guarantees very fast recovery times and heat distribution over a larger surface protects the oil from damage caused by overheating. The perfectly rounded edges on the moulded tank (10 or 18 litre capacity) and wide slide, ensure the operator is able to maintain maximum cleanliness and work in total safety and comfort. The Incoloy stainless steel heating elements inside the tank can be tilted to a vertical position for easier cleaning.

GAS FRYERS

PASTA COOKERS

Ideal tool to cook pasta, rice, vegetables and eggs, thanks to the speed with which the water boils in both the gas and electric versions. The water inlet is in the front of the top, making it easier to regulate the water flow and clean the pan, eliminating the starch and residues. The moulded AISI 316 stainless steel 30 litre tank has wide rounded edges with a false bottom to support the large baskets. The drip tray guarantees a large and practical supporting surface.

GRILLS

Grilling is a natural way of cooking.
The new electric grills are built with a special heavy-duty plate made of a type of steel intended for contact with food. Once you have finished cooking, just activate the pyrolytic cleaning program, which pulverizes any cooking residues in just a few minutes; the steel plate turns to extract the grease tray and the grill is ready to be used again.
Thanks to its qualities, lava stones recreate traditional grilling with a more precise control of temperatures, easier cleaning and more safety for the operator. The incline makes fat flow away naturally to a large collection drawer.
The water grills are available in the gas version, for very natural and healthy grilling to enhance the best sensorial features of the food, with improved elimination of the fats for much healthier eating. The burners are easily accessible above a large removable stainless steel tank filled with water. The water in the tank beneath the cooking surface means the food stays tender, and also helps reduce smoke and collects the fat drips. All the components can be completely removed, and the heating element can be lifted for total cleaning in the tank beneath.
The grill is entirely made in cast iron, with a shape that creates a large surface ideal for any type of food (meat, fish or vegetables).

GRIDDLES

A complete range of gas and electric griddles with smooth, grooved or mixed plate. Any food is evenly cooked thanks to the Compound steel top: the upper part is in AISI 316 stainless steel for perfect strength and hygiene, the under part is steel to guarantee maximum heat distribution and energy savings. The griddles have splash protections and smooth spatula for totally practical use. Like all other models in this line, the tops, tray and hole all have rounded edges.

MULTIFUNCTION BRAISER

With their tub made entirely from AISI 304 stainless steel, 20/10 thick, with a 11,5 or 24 litre capacity, the multifunction braisers enable various cooking methods: braising, browning, grilling and even cooking directly on the bottom of the tub. Any type of food is evenly cooked thanks to the Compound steel bottom: the upper layer is AISI 316 stainless steel, which is extremely strong and hygienic, while the lower steel layer gives excellent heat distribution and helps save energy. Cooking residues are carried through the large discharge hole into a small duct and collected in the steel tray beneath. The perfectly rounded tub ensures very quick and perfect cleaning.

BRATT PANS

Made completely of an AISI 304 steel tank with a 60 L capacity, the tilting pans allow different types of cooking: it is possible to braise, brown, grill and cook directly on the bottom of the tank. Its high thickness distributes heat evenly over the entire surface to guarantee uniform cooking and energy saving.
The water load tap on the back side of the top and the rounded shape of the tank, that can be overturned manually, make it easy to be cleaned.

BOILING PANS

Available in the indirect heating version (electrical version) for cooking liquid food and for thicker foods, such as creams and sauces. The AISI 316 steel tank is highly resistant to salt and sauce corrosion and can be even used by inserting large baskets for cooking large amounts of vegetables. Cleaning and maintenance are easy, thanks to the rounded edges and the draining tap that can be removed easily. Any small residuals flow through the hole on the top.

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